Classification: dry white wine
Grape: 100% Pigato
Colour: straw yellow with greenish ombre
Aroma: round, bold with notes of ginestra (Sicilian Broom) and moss.
Flavour: velvety, strong and persistent
Vinification: cryomaceration, soft press with fermentation in stainless steel vats at controlled temperature. A short period aging in the bottles.
Accompaniment: fish starters, minestrone Genovese, pesto sauce, stuffed vegetables and baked seabass.